Fife's Restaurant in Birmingham, Alabama, offers a menu that embodies Southern comfort food, featuring a variety of hearty dishes that cater to diverse tastes. The "Meat" options include classics like country fried steak smothered in rich gravy, and smoked sausage links sliced and fried to perfection, delivering a satisfying smoky flavor. For those preferring a combination, the "Meat & Veg" plates pair tender meats with seasoned vegetables, such as succulent baked chicken accompanied by collard greens and creamy mashed potatoes. Vegetarian diners can enjoy the "Veg" selections, which highlight dishes like cheese grits and hash browns, offering a comforting and flavorful experience. To enhance any meal, "Extra Veg With Meal" allows patrons to add sides like fluffy biscuits or toast, ensuring a well-rounded and fulfilling dining experience. The "Veg & Bread" option combines hearty vegetable dishes with freshly baked bread, perfect for those seeking a lighter yet satisfying meal. Each dish at Fife's is prepared with a focus on homestyle cooking, generous portions, and authentic Southern flavors, making it a cherished spot for both locals and visitors seeking a taste of the South.